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Vegetables

ITEM DESCRIPTION

ARUGULA
Baby, Wild
ARTICHOKES
ASPARAGUS
BEANS
Fava, Green
BOK CHOY
BROCCOLI
Bunch, Crowns, Florettes
BROCCOLINI
BRUSSEL SPROUTS
Bulk, Stalk
CABBAGE
Green, Napa, Red, Savoy
CARROTS
Jumbo, Matchstick, 10/5#, 24/2#, Baby Peeled, Cliptop
CAULIFLOWER
Florettes, Head
CELERY
CHARD
Green, Rainbow, Red
CORN
White, Yellow
CUCUMBERS
English, Pickling
EGGPLANT
American, Chinese, Indian, Italian, Japanese
ENGLISH PEAS
ENDIVE
American, Belgian
ESCAROLE
FENNEL
GARLIC
Sleeved, Chopped, Peeled
GINGER
Chinese, Chopped
GREEN ONIONS
Bunch, Iceless, BBQ
GREENS
Collard, Mustard, Turnip
KALE
Green, Red (Flowering)
LEEKS
LETTUCE
Butter (Bibb), Cello (Individually wrapped), Crowns, Green Leaf, Green leaf crowns, Head palletized (naked), Red Leaf, Romaine, Romaine Hearts
MUSHROOMS
Crimini, Matures (#2's), Medium, Oyster, Portabella, Shiitake, Sliced - B's
ONIONS
Boilers, Red (medium), Shallots (whole), Sweet, White, Yellow
PEPPERS
Anaheim, Green, Jalapeno, Orange, Pasilla (pablano), Red Fresno, Red, Serrano, Thai Chili, Tomatillo, Yellow
POTATOES
70, 80, 90, 5/10# bales, 10/5# bales, Red (a, b, c), Sweet, White Rose (a, b, c), Yam, Yukon Gold
RADICCHIO
RADISHES
Bunched, Cello
RAPINI (Italian Broccoli)
ROOT VEGGIES
Beets, Parsnip, Rutabaga, Turnip
SNAP PEAS
SNOW PEAS
SPINACH
Bunched, Cello (bagged, washed), Stemless
SPROUTS
Alfalfa, Bean
SQUASH
Acorn (danish), Banana, Butternut, Chayote, Delicata, Grey, Hubbard, Kabocha, Opo, Spaghetti, Summer, Yellow, Zucchini
TOMATOES
Cherry, Grape, Extra Large, 1 - Layer, Heirlooms, On the Vine, 4x5, 3x4, Romas

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